Cost of living crisis, what cost of living crisis? A new breed of uber-luxury hotels in London is breaking records with rooms costing more than £1,000 a night as wealthy visitors flock... Read more »
Time is running out for Pascal Aussignac, chef patron of the Michelin-starred Club Gascon, as he counts down to the crucial Christmas party season. “We are not full at the moment. We... Read more »
Britain’s hotels, restaurants and bars had high hopes that Liz Truss might act as prime minister to address crushing cost rises as they emerged from the Covid pandemic. Her business energy support... Read more »
This summer, Asian based hotel company Dorsett Hospitality International will open the doors of the new Dao by Dorsett West London and welcome guests to a unique serviced apartment concept in the... Read more »
Do you want to be at the North London derby next month in what could be a huge match to decide who finishes fourth? We have two tickets to give away for... Read more »
The brand’s first property, Dao by Dorsett West London, is located a five-minute walk from Shepherd’s Bush underground station and Westfield London shopping centre in White City. The property will comprise 74... Read more »
By Jacob Phillips Businesses in London’s world-famous shopping streets have been struggling to hire thousands of workers needed to welcome tourists back post-pandemic. Thousands of vacancies have been left unfilled in the... Read more »
Independent restaurants are being forced to offer hefty sign-on bonuses of £1,000 or more for chefs and other kitchen staff as the shortage of skilled workers tightens in the busy festive season.... Read more »
A London hospitality firm has acquired 13 pubs and bars from Barworks increasing its number of venues to 34. The acquisitions follow recent external investment in Urban Pubs & Bars LTD, designed... Read more »
This newspaper is celebrating National Hospitality Day 2021 by revealing which venues have been crowned the Advertiser’s Hospitality Heroes. Ahead of a national celebration of the hospitality industry today (September 18), we asked... Read more »
